Anna Type "00” Flour is an old world, authentic Naples style flour that is smooth, easy to work with, and made with less impurities for more even cooking. Type “00” Flour is tailored to high temperature ovens for pizza making and stretches for a thinner crust. It is finely milled with a soft texture that yields a crispy crust every time. Anna Type “00” Flour is an excellent choice for any of your baking needs. 100% Italian Wheat, Product of Italy.